Free-Range, Regenerative, Ethical Meats grown on our farm in Tooborac, Central Victoria. Hand-crafted and butchered in our Farm Gate Shop. Buy direct from the Farmer. Know where your meat comes from. Berkshire Pigs, Sheep, and Cattle graze the paddocks helping us build soil and regenerate the landscape.
Free-Range, Regenerative, Berkshire Pork
Welcome to our NEW Website
Xmas Orders are CLOSED
We may still have product (especially Roast Pork) - so turn up & see what we have…
OR give us a call Office 0422 608 317 or Belinda 0419 422 238
Drop us an email orders@mcivorfarmfoods.com.au -
We call ourselves ‘soil farmers’ who manage to run pigs (and new in 2023 – cattle & sheep) across our property because our focus is on regenerating the land to create a healthier earth, happier animals and better choices for people.
By buying from us – – – you support a local farm, a family, a small regional community, the environment, animal welfare and most of all you with the BEST TASTING MEAT!!
It’s a win, win!!
Overview of McIvor Farm, Tooborac, Central Victoria
Hi there, we’re Belinda and Jason Hagan,
We are third generation farmers working the land with our two children and small team on our family farm in Tooborac Victoria, about 1 hour north of Melbourne.
Our Approach
We started our lifelong careers in Agriculture, in industrial agriculture; high input, high output and the focus on profit at all costs. After a family health issue & passing of a close family member in a short amount of time we began to question many aspects of lifestyle, food, industrialised systems; the cost to the environment, animals, food….
It was to be a pivotal point in our lives and became a catalyst for lifestyle, values and career changes. This is where the story of McIvor Farm Foods began.
How we Farm, Meet the Team
Learn more about Jason, Belinda, Hannah, Eric and the team @ McIvor Farm